Flavors

Classic Flavors

	Vanilla Bean Vanilla bean buttercake with vanilla buttercream and your choice of liqueur.
	Strawberry Dream Vanilla buttercake with strawberry mousse and eau de framboises. Frosted with eau de framboises Buttercream.
	Chocolate-Chocolate Devils food cake layered with rum chocolate mousse. Frosted with dark or white chocolate buttercream.
	Almondine Almond butter cake with almond praline buttercream and kirsch liqueur. Frosted with kirsch buttercream.
	Lemony Blackberry Fresh blackberry jam, lemon curd buttercream and lemon buttercake with a touch of blackberry brandy.Frosted with lemon buttercream.
	Mocha Mocha buttercream layered with chocolate buttercake and dark rum. Frosted with mocha or white chocolate buttercream.
	Red Velvet Old-fashioned red devils food cake, filled and frosted with white chocolate cream cheese buttercream with a touch of lemon and a hint of lemoncello.

	Hazelnut Crunch Toasted hazelnut cake with hazelnut praline buttercream, apricot puree and Frangelico Frosted with Frangelico buttercream.
	Le Brantome Walnut whipped cream cake, filled with brandy-butter, apricot preserves and frosted with dark or white chocolate buttercream.
	Tahitian Orange infused genoise with coconut cream, rum and apricot. Frosted with Tahitian vanilla buttercream.
	Princess White chocolate raspberry mousse layered with fresh raspberries, white chocolate buttercake and raspberry liqueur. Frosted with raspberry scented buttercream.
	Mocha Almond Dark: Mocha buttercream with toasted almonds layered between rich chocolate cake with Kahlua. Light: same as above with almond cake.
	Hawaiian Carrot Coconut carrot cake with macadamia nuts and pineapple layered with white chocolate cream cheese buttercream, more macadamias, coconut and a touch of crème de cacao.
	Mango Tango Vanilla buttercake filled with luscious mango mousse and mango bits with mango liqueur. Frosted with Grand Marnier orange buttercream.